«AWE®» hygienic equipment

Hygienic equipment under the «AWE®» trademark

EU Directive EC 64/433 introduced in the food industry the duty of safe food production. Compliance with hygiene requirements, cash. workers, machines, mechanisms and production facilities are the main condition for the production of safe products. High level of hygiene is synonymous with high quality food!

«AWE®» products meet the latest technical trends and are designed for:

• washing,
• disinfection,
• sterilization,
• drying.

To facilitate the destination identification each product is marked with a graphic symbol so as to select equipment for the individual needs of the food industry of any size.